Baking, Description, History, Types, & Facts

Baking, process of cooking by dry heat, especially in some kind of oven. It is probably the oldest cooking method. Bakery products, which include bread, rolls, cookies, pies, pastries, and muffins, are usually prepared from flour or meal derived from some form of grain.

History of Baking- How did it evolve across the world?

A Definitive Timeline of Bread

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Cake, Definition, Ingredients, & Types

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School cake recipe - how to make old school sponge cake

The History of Baking - Gemma's Bigger Bolder Baking

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