MOYU™ Konjac Protein & Fiber Cake & Mix

Plant-powered, superfood bread cakes rooted in Konjac, a dietary root fiber found & used in Asia for nearly 2,000 years. Better-for-you, everyday living, for well-balanced beings.

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纽约美食｜吃出幸福感的低卡魔芋蛋糕💯

MOYU™ Konjac Protein & Fiber Cake & Mix

纽约美食｜吃出幸福感的低卡魔芋蛋糕💯

YUHO Shirataki Konjac Angel Hair Pasta, 8 Pack Inside, Vegan, Low Calorie Food, Gluten & Fat Free, Keto Friendly, Low Carbs, Holiday Gifts, Healthy Diet 53.61 Oz (1520 g)

MOYU™ Konjac Protein & Fiber Cake & Mix

MOYU™ Konjac Protein & Fiber Cake & Mix

What are Shirataki Konjac Noodles? As you may guess from the name, shirataki noodles originated in Japan. They are made from the Konjac root, also called White Yam or Devils Tongue. They have a gelatinous texture and are a good source of the dietary fiber Glucomannan. To make the noodles, the Glucomannan fiber is extracted from the Konjac root and mixed with water and limewater. This creates a gelatinous substance called konnyaku which is made into noodle-like or rice-like substances.

Yuho Shirataki Konjac Angel Hair Pasta, 8 Pack Inside, Vegan, Low Calorie Food, Gluten & Fat Free, Keto Friendly, Low Carbs, Holiday Gifts, Healthy

MOYU™ Protein Pancake & Baking Mix - Gluten Free, Fiber Rich